University students across France can now access €1 meals regardless of income, helping ease financial pressure and improve access to food.
The United Kingdom is overhauling school meals by removing high-sugar and deep-fried foods, improving children’s nutrition and helping tackle rising obesity and health risks.
Chicago, in the United States, has expanded a programme that turns school IDs into library cards, giving all public school students seamless access to books, digital resources and academic support.
Rwanda has trained and certified 24,000 teachers in under a year, rapidly strengthening education quality and ensuring newly built classrooms are staffed nationwide.
Across Africa, school feeding programmes now provide nutritious meals to over 86 million children, strengthening education, health and local economies.
Across the European Union, school meal programmes now provide nutritious food to around 25 million children, improving health, education outcomes and social equality.
A programme providing free lunches to every state primary school pupil in the UK capital has now served 100 million meals, easing costs for hundreds of thousands of families.
A 14-year-old student from the United States has won a $25,000 prize for developing an origami structure so strong it can hold 10,000 times its own weight, inspiring new ideas for disaster relief shelters.
Nigeria has rebuilt and expanded schooling for millions of students through a nationwide girls’ education programme that is transforming access to safe, modern classrooms.
More and more schools are offering free meals to students regardless of family income across the United States.
